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Layered Spaghetti Bake

Posted on April 16, 2006 by Andi

This was pretty good. Not too many ingredients, didn't take long to prepare and wasn't hard to make. I think the next time I make it I won't put quite as many noodles in it so there is a bit more sauce. There was a ton of food in this meal. I decided to make it because I had an extra loaf of bread for Gooey Garlic Mozzarella bread. Adam and Chuck both liked it. I haven't made something new in a while, so I was glad to make something new. Let me know if you are interested in the recipe.

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