Guess what….I made a Let's Dish meal. This one was burritos. I forgot these were in the freezer, but I am quite glad I found them in there!
Here are all the ingredients:
First, make the rice.
I like to thaw out my salsa (and other ingredients when necessary) by putting hot water in the sink and letting the salsa sit in there to thaw. This doesn't end up making it hot, but more room temperature and much easier to use for burritos.
Then you cook the meat. I can't remember all the flavors we put in the meat bag to make this, but I can tell you that it was tasty!
Then you get the rest of your ingredients ready to eat. (Apparently I made this longer ago than I thought since there are still Halloween decorations up.)
And here is the meat and rice all ready to eat.
And finally, the burritos (which are more like tacos that hardly close by the time I fill them up).
Now this makes make hungry!
